Why راسته گوسفندی is the king of lamb cuts
If you're looking for the most tender part of the lamb, you really can't go wrong with راسته گوسفندی. It's the cut that basically defines a high-end dining experience in many cultures, especially if you've ever had a proper Persian kebab. There's something about the texture and the way it carries flavor that just puts it in a league of its own compared to the leg or the shoulder. ...